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C Is For CaribbeanStock informationGeneral Fields
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DescriptionC is for Caribbean showcases 50 favorite regional dishes with a modern twist, including jerk wings, crispy plantain, crispy fish roti, coconut & sweet potato curry, jerk fried chicken, scotch bonnet shrimp, sticky rum ribs, salty fish fritters, Creole chicken, and golden mojito. Author descriptionWelcome to Quadrille's new cookbook series: Alphabet Cooking. This brand-new series focuses on creating a collection of must-have books filled with 50 of the most on-trend dishes from cuisines around the world. |