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Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen by Sumayya Usmani
45.00 AUD
Category: Food Cooking Wine
Food writer Sumayya Usmani conjures her story of growing up in Pakistan, migrating to the UK, and navigating a path to self-trust through her family's food. '[Sumayya Usmani is] the go-to expert in Pakistani cuisine' - BBC Good Food Magazine 'Sumayya Usmani is a brilliant storyteller. She transports us ...Show more
Mountain Berries and Desert Spice: Sweet Inspiration from the Hunza Valley to the Arabian Sea by Sumayya Usmani; Joanna Yee (Photographer)
39.99 AUD
Category: Food Cooking Wine
'Wonderfully evocative and ridiculously tempting.' Felicity Cloake In this eagerly awaited follow up to the Gourmand Debut Cookbook Award winning Summers Under the Tamarind Tree, food writer and cookery teacher Sumayya Usmani continues her journey of discovery through the exotic cuisine of her native Pa ...Show more
Summers Under the Tamarind Tree - Recipes and Memories from Pakistan by Sumayya Usmani
39.99 AUD
Category: Food Cooking Wine
Summers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country. In it, former lawyer-turned-food writer and cookery teacher Sumayya Usmani captures the rich and aromatic pleasure of Pakistani cooking through more ...Show more
Summers under the Tamarind Tree Recipes and Memories from Pakistan by Sumayya Usmani
39.99 AUD
Category: Food Cooking Wine
Summers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country. Winner 'Best First Book' - Gourmand World Cookbook Awards 2016 Former lawyer-turned-food writer and cookery teacher Sumayya Usmani captures t ...Show more
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